Riadh, D. N.; Paramita, S. .; Yadi. Application of Dayak Onion (Eleutherine Bulbosa Urb.) As a Preservative for Animal Protein: Chicken Meat. Int. J. Multidiscip. Appl. Bus. Edu. Res. 2024, 5 (2), 375-382. https://doi.org/10.11594/ijmaber.05.02.01.